Delicious AspKom Malai Ghewar (450gm) with Kesar & Dry Fruits

Description

The Malai Ghewar itself is made with a combination of wheat flour, ghee, and sugar syrup. The dough is then spiced up with cardamom powder combined with saffron and chopped nuts, as well as dried fruits for an extra sweet surprise. The combination of flavors adds a unique sweetness and texture to this mithai, making it unlike any other.

Once the dough has been prepared, the ghewar is fried in ghee until it achieves a golden hue, and then dipped in sugar syrup. This process ensures that the mithai is moist and succulent, with a crisp outer shell. The syrup also helps to give it a rich, caramel flavor.

For the finishing touch, the Delicious AspKom Malai Ghewar (450gm) with Kesar & Dry Fruits is then garnished with Kesar, traditional Indian saffron, as well as chopped pieces of cashew nuts and raisins. This adds an extra layer of flavor to the already mouth-watering mithai.

Overall, the Delicious AspKom Malai Ghewar (450gm) with Kesar & Dry Fruits is a perfect treat for any occasion. It is a great way to indulge in a traditional Indian treat, and a great way to satisfy any sweet tooth. The combination of spices and flavors make this mithai a truly unique and delicious experience. So, why not try it out?