Experience a culinary revolution with Aspkom® Aarogena Potato Flour, the premium, gluten-free solution for crafting traditional aaloo recipes and innovative healthy bakes. Sourced for its natural high-fiber and nutrient-rich properties, our 200g (Trial Pack), 400g and 900g pack is engineered to elevate your cooking, whether you’re preparing instant tikkis, paranthas, or dosas. Dive into the next generation of Indian cuisine with a product trusted by home cooks and professionals alike.
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Why Potato Flour is a Healthier Alternative:
Potato flour stands out as a healthful substitute to wheat, maida, and rice flours. Rich in dietary fiber and essential nutrients, it supports better digestion and sustained energy release. Unlike traditional flours, our gluten-free potato flour minimizes allergen risks and offers a lower glycemic index—making it ideal for those seeking both taste and wellness. Embrace a smarter way to cook, without compromising on the authentic Indian flavors you love.
| Nutrient/Factor | Aspkom® Aarogena Potato Flour | Wheat Flour | Rice Flour | Maida |
|---|---|---|---|---|
| Calories (kcal) | 350 | 364 | 366 | 366 |
| Dietary Fiber (g) | 8 | 2.7 | 2.5 | 0.5 |
| Protein (g) | 6 | 10 | 6 | 7 |
| Gluten | 0% | 10-13% | 0% | 0% |
| Glycemic Index | 60 | 71 | 87 | 85 |
| RDA Contribution* | High Fiber, Low Allergen | High Carbs | Energy Source | Refined Carbs |
Bulk & Wholesale Supply of Potato Flakes & Potato Flour
A Healthier, Convenient Alternative to Wheat, Rice & Maida!
Looking for a reliable bulk supplier of high-quality Potato Flakes & Potato Flour? AspKom® Aarogena brings you a premium-grade, nutrient-rich alternative to wheat, rice, and maida—perfect for instant cooking and hassle-free potato recipes without boiling, peeling, or mashing.
Why Choose Potato Flour?
✔ Gluten-Free & Healthier Alternative to Maida & Wheat Flour
✔ Ideal for Instant Snacks – Aloo Tikki, Paratha, Kachori, Dosa, Bhajiya
✔ Vrat (Fasting) Friendly – Pure, Nutritious & Stomach-Friendly
✔ Longer Shelf Life & Easy Storage – No Refrigeration Needed
✔ 100% Pure, Chemical-Free, Non-GMO
🚀 Unlock the Potential of Potato Flakes & Flour!
Explore how AspKom Eixil Consulting can transform your potato flakes and flour business.
📩 Mail us now to schedule a free consultation!
🥔 The Future of Flour is Here!
It’s made from potatoes. Are you ready to seize the opportunity?
📞 Call Now: +91-9821181341Bulk Supply & Export Quality
✅ Pack Sizes: 200g | 400g | 900g | 25kg (Wholesale & Exports)
✅ Ideal for: Retailers, Distributors, Horeca, Industrial Food Processing
✅ Global Shipping: Export-ready for UAE, USA, Europe & Asia
📞 Call for Bulk Orders: +91-9821181341
📩 Email: ashugaur@theaspkom.com
Is Potato Starch the Same as Potato Flour?
Is Potato Flour the Same as Potato Flakes?
Know the Key Differences!
When choosing between potato starch, potato flour, and potato flakes, it’s easy to get confused as they all originate from potatoes. However, they have different textures, processing methods, and uses in cooking and food production.
- Potato Starch is extracted from potatoes, leaving behind pure starch with no fiber or flavor, ideal for thickening sauces and soups.
- Potato Flour is made from whole dried potatoes, retaining fiber and nutrients, making it perfect for gluten-free baking.
- Potato Flakes are dehydrated mashed potatoes, commonly used for instant mashed potatoes, baking, and food processing.
🔹 Which one is best for your needs? Click here to explore the complete comparison!
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